Callebaut Ruby Chocolate Callets | Recipe RB1 | Crafted from The Ruby Cocoa Bean No Colourants No Fruit Flavorings | 5.5 lb / 2.5 kg

After dark milk and white Ruby is the most unusual chocolate discovery in 80 years. This gift from Mother Nature surprises and enchants with a completely new color and taste experience made from the Ruby cocoa bean – without the addition of colors or fruit flavors. Immerse yourself in a world of natural pink color and intense fruit taste with slightly sour notes. With its breathtaking color and unique taste RB1 satisfies an unprecedented desire for exceptional enjoyment for all the senses. Be creative and create exciting food pairings for your creations. Due to its viscosity properties the Ruby is suitable for many applications: Whether you want to make chocolates ganaches or mousse Ruby is a good choice in all cases. Let your creativity run free with Ruby.Harmony Belgian chocolate in pink colour with an intense fruit taste and slightly tart notes.
Easy to use thanks to the indication on the packaging of the optimum temperature for heating and processing the chocolate chips.
Excellent Cocoa Beans The RB1 recipe uses mainly West African cocoa beans Forastero beans.