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Made in France robust and reliable with 4 blades – 2 of which are selected by moving a handle on the side of the frame. One cuts julienne strips 29 at a time the other is more suited to fries or vegetable sticks 9 at a time. The thickness of the slices is adjusted by levers at the back. The corrugated blade is ideal for wavy edged vegetable slices crisps and gaufrette potatoes. Cuts vegetables and fruit into thin slices sticks or crinkles. No need to remove or add parts thanks to the embedded control system chips gratins souffles carrots Vichy wafers etc. The thickness can be adjusted using a lever which locks at the desired thickness. Each knife is equipped with a two-position setting giving two different widths. The guard holds the food during slicing and helps prevent injury.
- Bron Coucke Mandoline
- Includes: 1 julienne blade 19638 and 1 flat blade 3802
- Stainless steel
- Made in France