The Lodge portable “camp stove” is the pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. The integral legs allow the oven to sit perfectly over hot coals. Includes Camp Dutch Oven Cooking 101 book.From colonial hearth fires to the campfires of Lewis and Clark cast iron camp ovens fed the colonists helped tame the wilderness and did their share in settling the American West. Cast iron cookware has long been treasures as sought after heirlooms so much so that when Lewis and Clark returned from their journey west their trusted cast iron pots were among the few items making it back to civilization.Like whiskey and tall tales Lodge Cast Iron improved with age.
- Made of cast iron
- Pre-seasoned and ready to use
- Multi-functional cookware
- Virtually non-stick surface
- Brutally tough for decades of cooking
- Easy to clean-hand wash dry rub with cooking oil