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In this exquisite and very personal book Martha Stewart welcomes you into her world where she entertains in the expressive and beautiful style that she has made so famous. Whether a simple blueberry breakfast on a Sunday morning in Maine or a more lavish holiday dinner at Bedford each of the gatherings is equally memorable for what Martha cherishes above all is spending time and sharing delicious food with her family and friends. “A meal of substantial finger foods with ingenious cocktails a sit-down formal dinner a buffet supper or something more relaxed such as a backyard barbecueeach is a welcome and inviting way to entertain” writes Martha. Featuring elegant and casual affairs held throughout the year and a diverse collection of enticing recipes Marthas Entertaining shows usin the broadest and most lovely fashionwhat it really means to entertain and host today. From an afternoon Easter egg hunt for children to a festive Halloween dinner held inside her horse stable; from a sophisticated cocktail party on a friends yacht in New York Harbor to a spring garden fte amid the most glorious beds of peonies Marthas parties offer a glimpse inside her beautiful homes. Each is unforgettable and endlessly inspiring. All of the events feature menus and stories for dreaming and planning as well as delicious yet approachable recipes: Tomato and Gruyre Toasts Mini Crab Cakes with Tarragon Tartar Sauce Tiny Tuna Burgers Leek and Porcini Risotto Wild-Mushroom Lasagna Braised Short Ribs Roast Turkey Breast with Sage Butter Rhubarb Crumbles Blueberry Jam Tartlets and Chocolate Honey Ice Cream with Butterscotch Sauce plus some of Marthas favorite drinks including Pomegranate Cosmopolitans and Honeydew Mojitos. Mix and match the recipes to create your own distinctive occasion. Set among Marthas dining rooms kitchens gardens and patios this is her most intimate book yet a new classic for hosts and home cooks of every generation.
- Binding type: Hardback
- Publisher: Random House USA Inc
- Number of pages: 432