No products in the cart.
Do it for the love of classic barbecue. The Smokey Mountain Cooker smoker has two cooking grates to smoke two large items at once or plenty of ribs. The fuel door is removable so that adding charcoal and wood is easy and the dampers allow you to be in control of the heat for tender fall-off-the-bone meat. Porcelain-enameled lid bowl and center section retain heat and wont rust or peel. Two cooking grates provide ample room for smoking two large items at once. Silicone temperature grommet monitors the internal temperature of your smoker. Control the temperature of your smoker by easily adjusting the dampers. Fuel door comes off to make adding charcoal or wood easier while smoking. 48.5″H x 23″W x 24″D.
- 5 years no rust through/burn through Bowl Lid and Center Ring
- 10 years no rust through/burn through Plastic Components
- 5 years excludes fading or discoloration All Remaining Parts